So one fine night after dinner I had this irresistible craving for a super gooey and chocolaty cake.. But I was in no mood to bake this late and the waiting would have killed me.. 😅
To my rescue came a picture of a sexy crepe cake on instagram 😍… (Of course mine is no where near that one.. 😝) I loved the idea and started working on it.. 😆
Yeah it was supposed to be messy but I messed it a bit more with super flowy chocolate and thicker crepes… 😣.. Who cares! Satisfied my cravings.. Haha! 😜
No proper recipe.. I will just tell you what I did… ( you can use it if you can’t fight your cravings, that too late night 😁)
For the Crepes(12-15 ,6″ crepes)
3/4 cup plain flour
1 cup milk
2 tbsp unsalted butter, melted
A pinch of salt
1. Beat together milk and eggs in a medium bowl. Pour milk mixture into flour and salt mixture, whisking to combine. Whisk in butter. ( ideally should be stored for few hours)
2. Heat a 7 inch pan and brush with butter. Pour around 3 tbsp of the batter and swirl the pan till the bottom is evenly coated.
3. Cook for about a minute or till the crepe is slightly brown. Repeat till all the crepes are done.
I used melted chocolate and cream. You can use any type of frosting. I would love to try these with syrups or Nutella :). Just spread the frosting on each crepe and layer. Cut and serve chilled or hot depending on the type of spread with whipped cream or roasted nuts.
The reason I posted this idea is that no one, having a sweet tooth, should miss this thing. It is super simple, tasty and can look divine. (I will make it good looking next time) 😀 When I ate it I was like ” Arrgh! My life could have been so much better if I had any idea about this before! ” 😝
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